Let your imagination run wild with custom cakes. There’s no limit to the creativity that can be mixed into your ideal cake for any event. We will work personally with you to achieve the dessert of your dreams. With an extensive career in decorating and presentation expertise, what you imagine can come alive with Huron Mountain Bakery Cakes.
Weddings
Graduations
Anniversaries
Birthdays
High Tea
Showers
Need a cake? Call or come see us!
Whatever your event or celebration, we’re here to bake something special for your day. Call ahead to place an order and we will help you make your dessert dreams become reality. Walk-ins are always welcome. Please visit Huron Mountain Bakery’s Marquette store.
Cake orders may be placed by calling 906-225-1301 during hours of operation.
Celebration Cakes
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Two layers of vanilla chiffon cake with vanilla or chocolate real butter buttercream. Various decorations.
6” $20.00 || 8” $31.54 || 10” $49.50
¼ Sheet $49.50 || ½ Sheet $62.50 || Full Sheet $95.40
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Two layers of dark chocolate cake with vanilla or chocolate real butter buttercream. Various decorations.
6” $20.00 || 8” $31.54 || 10” $49.50
¼ Sheet $49.50 || ½ Sheet $62.50 || Full Sheet $95.40
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One layers of vanilla chiffon cake and one layer of dark chocolate cake with vanilla or chocolate real butter buttercream. Various decorations.
6” $20.00 || 8” $31.54 || 10” $49.50
¼ Sheet $49.50 || ½ Sheet $62.50 || Full Sheet $95.40
Specialty Cakes
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Two layers of traditional spice cake filled with fresh carrots, hand chopped walnuts, and plump raisins. Layered and iced with a sweet cream cheese icing. Finally, it is finished off with more chopped walnuts on the side and decorated with little icing carrots.
8” $37.10 (only available in 8'“)
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Three decadent layers of red velvet cake are held together with a sweet cream cheese icing and finished with red velvet cake crumbs on the side.
8” $37.10 (only available in 8”)
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Three layers of dark chocolate cake stacked with in house chocolate ganache and our all butter dark chocolate buttercream. This cake is then finished by pressing semi-sweet Belgian chocolate shavings on the side.
6” $24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
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Three layers of your choice of either a vanilla chiffon or dark chocolate cake with strawberry infused mousse between the layers. Iced with more strawberry mousse and finished with a white or chocolate ganache drip. Topped with fresh strawberries (when seasonably available).
6” $24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || $119.78
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Three layers of your choice of either a vanilla chiffon or dark chocolate cake encompassed with a rich, creamy caramel mousse. Finished with both a thick caramel and velvety chocolate drizzle. Topped with caramel crispy pearls.
6” $24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
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Three layers of dark chocolate cake layered with our in house filling of soft caramel, toasted coconut, and chopped pecans. Iced with our in house dark chocolate buttercream. Topped with more of the caramel, coconut, and pecan filling.
6” 24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
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Three layers of your choice of vanilla chiffon or dark chocolate cake with layers of our sweet cream cheese icing in between. Finished with a pour of our dark chocolate ganache.
6” 24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
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Three layers of vanilla chiffon cake filled and iced with a lemon infused mousse. It is then drizzled with white chocolate ganache and topped with white chocolate crispy pearls.
6” 24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
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Three layers of dark chocolate cake with cookies and cream mousse in the middle. Iced with more cookies and cream mousse, garnished with our in house Belgian chocolate ganache, and topped with sandwich cookies.
6” 24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
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Three layers of dark chocolate cake layered with a rich peanut butter mousse. Drizzled with our Belgian chocolate ganache and topped with chopped peanuts.
6” 24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
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Two layers of dark chocolate cake layered with a fresh cherry compote in the middle and on top. Iced with a creamy vanilla whip and pressed with Belgian chocolate shavings on the side.
6” 24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
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Three layers of vanilla chiffon cake with a spiced caramel apple filling between the layers. Iced in a creamy caramel mousse and garnished with caramel crisp pearls.
6” 24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
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Three layers of dark chocolate cake with an in house mint chocolate chip mousse in between. Iced with more mint chocolate chip mousse and topped with a thick layer of our Belgian chocolate ganache.
Seasonally available December through March.
6” 24.99 || 8” $37.10 || 10” $61.48
¼ Sheet $61.48 || ½ Sheet $119.78
Gourmet Cakes
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Two layers of dark chocolate cake spritzed with raspberry Chambord are filled with our in house dark chocolate buttercream and fresh, hand-set raspberries. The entire cake is enrobed in Belgian chocolate ganache and hand piped scrollwork decorates the side. It is topped with a crown of fresh raspberries.
6” $29.99 || 8” $50.35 || 10” $99.11
¼ Sheet $99.11 || ½ Sheet $190.80
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Three layers of vanilla chiffon cake are filled with our in house vanilla bean pastry cream and fresh raspberries. Iced in our in house all butter vanilla buttercream and topped with a crown of fresh raspberries.
6” $29.99 || 8” $50.35 || 10” $99.11
¼ Sheet $99.11 || ½ Sheet $190.80
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Two layers of dark chocolate cake with a full New York style cheesecake in between. Covered entirely in our dark chocolate buttercream and Belgian chocolate ganache
8” $50.35 (Only available in 8”)
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Three layers of vanilla chiffon cake filled with in house tart lemon cream and fresh, hand-set blueberries. Iced in our all butter vanilla buttercream and topped with a crown of fresh blueberries.
6” $29.99 || 8” $50.35 || 10” $99.11
¼ Sheet $99.11 || ½ Sheet $190.80
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Three layers of vanilla chiffon cake layered with a creamy vanilla whip and fresh strawberries in between. Iced with vanilla whip and finished with a sugary cake crumb on the side. Topped with more fresh strawberries.
Seasonally available April through September.
6” $29.99 || 8” $50.35 || 10” $99.11
¼ Sheet $99.11 || ½ Sheet $190.80
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Three layers of vanilla chiffon cake filled with vanilla whip and seasonally available fresh fruit in between and on top. Iced with a vanilla whip and garnished with sugared cake crumbs on the side.
We cannot write on this cake.
Seasonally available April through September.
6” $29.99 || 8” $50.35 || 10” $99.11
¼ Sheet $99.11 || ½ Sheet $190.80
Cake FAQs
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We need at least 48 hours advance notice for custom or special order cakes.
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No, we do not accept orders by e-mail.
There is a lot that goes into custom cake orders! We try to get as much information as possible so we can make the design you have in mind. Calling or coming in person are the best ways to contact us for custom cakes.
If you have inspiration photos, you can e-mail it to HMBCakeCrew@gmail.com. Remember, we will not copy another decorators work, but we will create a close design.
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All cakes include basic decorations. This includes borders, colored icing, writing, sprinkles, etc.
Specialty decoration cost will be determined by the cake decorators.
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We offer two kinds of icing: all butter buttercream or a whipped icing.
Our all butter buttercream comes in either vanilla, chocolate, or cream cheese. We can dye the vanilla icing in a multitude of colors.
Our whipped icing is akin to a thicker whipped cream. We can dye it, but pale/pastel colors work best. It comes in vanilla, chocolate, lemon, strawberry, cookies and cream, mint chip, and caramel.
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Yes!
We are happy to do cakes and desserts for weddings.
However, we have scaled back our wedding production from years past.
For more specific answers, please call to speak with a cake decorator at (906) 225-1301.
You can also e-mail dates and cake/cupcake ideas to HMBCakeCrew@gmail.com.
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No, we do not do shaped cakes.
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Yes!
Edible images and cake kits are an extra cost of $5.
We keep a very limited stock of popular cake kits. Please ask if we have what you are looking for in stock.
Alternatively, you can also bring in your own toppers, but be mindful that some toppers may not work as well.
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No, we do not do Gluten Free, Sugar Free, or Vegan cakes at this time,
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Yes. We do recommend keeping the cake you purchased in a refrigerator prior to serving.
If you have a cake with our all butter buttercream, we recommend removing the cake from the refrigerator two hours ahead of the time you plan to serve it. This will help the cake come to room temperature and will be easier to slice.
If you have a cake with our whipped icing, we recommend removing the cake from the refrigerator 30 minutes prior to the time you plan to serve it.
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No, we do not offer delivery.
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No, we do not offer dye free/natural colors at this time.
Many of our cakes are made without dyes. Ask a cake decorator how we can help you.
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We require a minimum of a dozen (12) cupcakes for custom orders.
We need 48 hours advance notice for custom cupcake orders.